How to make corn starch slurry: A Simple Guide
Subject : Health
Question:
How to make corn starch slurry?
Expert Verified Solution:
Making a corn starch slurry is a simple process used to thicken sauces, soups, and other dishes. To prepare a corn starch slurry, mix equal parts of corn starch and cold water in a bowl. Stir the mixture until the corn starch is fully dissolved and the slurry is smooth. This mixture can then be added to your hot liquid dish, usually towards the end of cooking, while continuously stirring to prevent lumps. The slurry will thicken the liquid as it heats.
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